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The Garden Forager
The Garden Forager
Jan 12, 2025 4:42 AM

Author:Adele Nozedar

The Garden Forager

Revitalise your recipes with the joys and satisfaction of foraged ingredients from your garden and beyond.

In high-end restaurants and in the home, more and more cooks have unearthed the pleasures of using natural, foraged ingredients. But, what few realise is that you don't necessarily have to go rootling in hedgerows or woodlands to find them.

Many of our own gardens contain an abundance of edible and medicinal plants, grown mainly for their ornamental appearance. Most gardeners are completely unaware that what they have actually planted is a rather exotic kitchen garden.

The Garden Forager explores over 40 of the most popular garden plants that have edible, medicinal or even cosmetic potential, accompanied by recipes, remedies, and interesting facts, and illustrated throughout in exquisite watercolours by Lizzie Harper.

This beautifully illustrated book redefines how we look at our gardens and unleashes the unknown potential of everyday plants - making it a must-have for anyone interested in gardening, cooking, or foraging.

'jammed full of fascinating garden lore, culinary history and clever recipes' Susan Low, Delicious

Reviews

The book is a rare treasure and is as beautifully written as it is illustrated

—— Andy Hamilton , Gardens Illustrated

An exquisitely illustrated encyclopedia of plants that may well be growing in your garden

—— Violet Henderson , Vogue

The informative text and pretty watercolour paintings which illustrate each of the plants make a lovely gardening book with a difference

—— Scottish Memories

This compact, well researched and beautifully illustrated book is jammed full of fascinating garden lore, culinary history and clever recipes using flowers, leaves and seeds from plants you probably didn’t even know were edible. It’s a beautiful book – and I now know how to use of those dogwood flowers come spring…

—— Susan Low , Delicious

Lively finds memories of her own gardens scrambling like roses through insights into the history of gardening and the artists - including Woolf, Monet and PG Wodehouse - who have been inspired by their gardens

—— Daily Mail

Delightful

—— Lady

Elegant, entertaining and inspirational

—— Woman & Home

The perfect book for dedicated garden lovers

—— S Magazine

A blossoming triumph

—— Waterstones Newsletter

[An] engaging history... All sorts of people found solace in creating small regions of abundance and fertility, a counter to the annihilating wastefulness of war.

—— Olivia Laing , Observer

[A Green And Pleasant Land is] this year's most stimulating work of Horticultural History...an exhaustively researched, possibly definitive, and occasionally myth-dispelling account of the role of gardeners, amateur and professional, in World War II.

—— Morning Star

Fascinating . . . [Buchan’s] narrative, together with a collection of well-researched first-hand accounts, takes us on a journey that starts with 1930s Britain (where gardens and allotments had little significance in everyday life), through the war years that encouraged every citizen to grow their own and provide for their families. It ends with what happened in the desperate post-war years that saw potatoes and bread being rationed. An absorbing read.

—— English Garden

Buchan has done a lot of work to show how gardening became a war time survival tool . . . Powerful

—— Independent

In this unpretentious account of Britain's wartime gardeners, Ursula Buchan gently celebrates the dogged determination of characters such as... middle-class ladies who taught the rudiments of gardening in draughty village halls; park superintendents and professional gardeners employed by country house estates, who transformed rose gardens into fields of maize and herbaceous borders into cabbage patches; ...horticulturalists who improved compost and researched the most productive vegetable strains; hard-pressed nurserymen who gave up selling more profitable ornamental plants for vegetables; and professional gardeners, who watched the young men they had trained go off to war.

—— The Times Literary Supplement
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